Where is the cheese in the cheese cake I thought, when I got my first spongy desert and was introduced to the land of cheese, France!
Provolone, Brie, Cheddar, parmesan, blue cheese, goat cheese, Mozzarella!!! There is so much variety compared to the land of Amul and cottage cheese, that everyday is a new learning in the food world. As I walk the grocery store, I try to remember and recognize the varieties I have tried and I liked, so I could pick them again! I enjoyed the garlic and herb goat cheese, Kim got home but I am going back for more Mozzarella, thanks to its soft texture and tomato partner and of course the fancy name, just like I buy drinks by names! ;) On the rocks!
Who grated my cheese??? :D
Provolone, Brie, Cheddar, parmesan, blue cheese, goat cheese, Mozzarella!!! There is so much variety compared to the land of Amul and cottage cheese, that everyday is a new learning in the food world. As I walk the grocery store, I try to remember and recognize the varieties I have tried and I liked, so I could pick them again! I enjoyed the garlic and herb goat cheese, Kim got home but I am going back for more Mozzarella, thanks to its soft texture and tomato partner and of course the fancy name, just like I buy drinks by names! ;) On the rocks!
Who grated my cheese??? :D
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